Why not try our latest Curry next time you order? May’s limited edition Lamb Saag is a medium-hot dish featuring tender Lamb cooked in a creamy Spinach sauce, flavoured with vibrant spices including Turmeric, Red Chilli, Garam Masala and Ginger.
The Stratford House Box features generous portions of Wild Salmon, full of flavour and texture, from the Severn & Wye Smokery, along with the Siberian Sturgeon Caviar from renowned supplier - King’s Fine Foods. The Main course is a delectable Chateaubriand from local butcher Block & Cleaver with Truffle Mashed Potato, followed by a refreshing Lemon Panna Cotta to finish.
We have created the Ultimate Barbecue Box to share with family and friends – perfect for the garden party season. Passionate about provenance and flavour, our Chefs have curated a selection of delicious produce from our trusted suppliers.